The Definitive Guide to jejudo famous food
(갈치) or hairtail fish is a protracted, skinny and silver-coloured fish that is challenging to maintain clean at the time it?�s caught. So ingesting it at Jeju Island where it is frequently harvested assures the freshness of this one of a kind fish! It?�s Typically served in the sort of spicy stew referred to as Galchi JorimSoon after savori